A trio of professional-style copper cookware, comprising one long-handled frying pan and two circular sauté or gratin pans with twin handles. The items are constructed from heavy-gauge copper with tinned interiors, designed for even heat distribution. Each piece features cast brass handles secured to the copper bodies with triple rivets. The interiors display the horizontal wiping marks characteristic of traditional hand-applied tinning. While no manufacturer stamps are visible, the construction and style are indicative of mid to late 20th-century French professional kitchenware.
Condition report:
All three pieces are in used condition consistent with domestic or professional culinary use. The copper exteriors show a moderate patina and numerous surface scratches. The tinned interiors exhibit significant wear, scratching, and darkening, and would benefit from retinning if intended for food service. The brass handles show signs of oxidation and surface wear. Small adhesive labels are present on the interiors.
Share this lot: